About Mezzo

Mezzo, on the ground floor of AlRayyan Hotel Doha, features a lively open kitchen crafting a fusion of Arabic and global delicacies. The hotel's Executive Chef Ali Gharib, a master of using local ingredients, draws inspiration from his hometown and constantly innovates menus with fresh trends and seasonal elements.

https://www.hilton.com/en/hotels/dohmoqq-alrayyan-hotel-doha/dining/

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